Spinach & Ricotta Pizza


Part baked in our Esse Wood fired ovens this great tasting pizza is topped with a rich homemade Tomato base and a light mix of mozzarella and cheddar cheese, this is then topped with wilted spinach and lashings of Ricotta cheese, a great veggie pizza!


WHEAT Flour ( WHEAT Flour, Calcium Carbonate, Iron, Niacin & Thiamin),Water, Yeast, Salt, Rapeseed Oil, Sugar. Tomato, herbs, seasoning, water, veg stock, Mozzarella Cheese, spinach, Ricotta Cheese

Allergen Information

Pizza base flour, water, tomato, onionGarlicSpices, paprika, Mozzarella cheeseCheddar cheeseRicotta cheese, Spinach

Nutrition Information

Calories – 451

Fat – 15.7g

Protein – 23.9g

Carbohydrates – 55.2g

Cooking Instructions

Cook from frozen in oven at 180’c, for 12-15 minutes


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